In the multi-cultural madness episode, Nick uses local and easy-to-find ingredients to whip up a flank steak recipe. Watch Season 4 - Show 3 to cook this dish along with Nick.
Chop Cilantro and mix with half a lime and 1 lemon. Rub the steak with the mix plus salt and pepper. Marinate for 2 hours and sear on high heat until cooked rare, about 4 minutes on each side.
In a saute pan lightly sweet the onions until the are translucent. Add garlic, beans, olive oil, citrus juice, peppers and herbs. Serve warm in a bowl with sliced steak on top. Garnish with baby lemon balm.